Butter Chicken
Boneless chicken tikka prepared with tomatoes & cream, finished with butter
Delhi Darbar is one of the first Northern Indian Restaurant established in Surfers Paradise, Gold Coast since 1995.
It is run by an Indian family that has called the Gold Coast home for the last 25 years.
Our chefs are skilled in age-old traditions and use recipes that have been passed on through many generations. We use the highest quality, freshest ingredients, and a myriad of carefully sourced Indian and subcontinent spices, to create the unique flavours. We can cater to every palate from mild to sizzling hot.
Unlike some other Indian restaurants, our breads and tandoori items are cooked in a traditional clay oven and we do serve ‘Halal Food’.
WE SPECIALISE IN PARTIES, FUNCTIONS, AND GROUP BOOKINGS AND TOURS.
Enjoy the best quality Indian food. Dine In or Takeaway.
Our Surfers Paradise Indian restaurant is fully licensed and has onsite parking.
Home-made cottage cheese prepared with onion, tomato, garlic & herbs
Home made cottage chees cooked with onion, capsicum, mint and spicy gravy
Chick peas cooked in a ginger, garlic & tomato sauce
Fresh vegetables & cottage cheese prepared in herbs, mild spices & creamy sauce
Chicken pieces prepared with oinion, ginger and garlic, finished with cream
Boneless chicken tikka prepared with tomatoes & cream, finished with crushed cashew garnishing
Boneless tandoori chicken flavoured with mint in a spicy sauce
Chunky lamb pieces finished in rich spices
Plain floor bread prepared in the Tandoor with butter
Naan dressed with garlic
Naan stuffed with mozarella cheese
Naan stuffed with spinach & cheese
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